Prawns & Bok Choi
26th May 2020
|By Roxie Nafousi
INGREDIENTS
Bok Choi
King Prawns
Sesame Oil
Garlic (or Garlic Oil)
Chilli (or Chilli Oil)
Coconut Aminos (or Soy/Tamari)
Rocket
COOKING INSTRUCTIONS
- Heat the sesame oil, garlic and chilli in hot frying pan
- Add the prawns and cook, turning after 2 minutes
- Add the bok choi for a further 3-4 minutes
- Serve on a bed of rocket
- Drizzle with Coconut Aminos