CACAO & BANANA CAKE (GF)
8th May 2020
|By Roxie Nafousi
INGREDIENTS
4 Ripe Bananas
4 Eggs
85g Almond Flour
2 tbsp Apple Cider Vin.
3 tsp Bicarbonate Soda
3 tbsp Coconut Oil
5 tbsp Almond Butter
5 tbsp Mayple Syrup
2 tsp Vanilla Extract
9 tbsp Cacao Powder
Sea Salt
4 Walnuts
COOKING INSTRUCTIONS
- Add everything to food processor and blend
- Pour into baking tray and top with walnuts
- Cook for 45-50 minutes at 180°C